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JOURNAL OF CHEMICAL ENGINEERING & INDUSTRIAL BIOTECHNOLOGY

pdf ASSESSMENT OF MORINGA OLEIFERA CAKE RESIDUES (MOCR) AS ECO-FRIENDLY BIO-COAGULANT Popular

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Volume 5, article 3.pdf

DOI: https://doi.org/10.15282/JCEIB-V5-03.29/3/2019/5.5
Aziz Qannaf Zaid*, Suriati Binti Ghazali, Noor Sabrina Ahmad Mutamim, Olalere Olusegun Abayomi, Nour Hamid Abdurahman